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Episode 151: Veganizing French Cuisine with Sarala Terpstra

On this episode of the Vedge Your Best podcast, I talk to Sarala Terpstra, an American Instagram influencer and cookbook author who followed her dreams and moved to a 500-year-old house in the French countryside with her husband and daughter.

 

 

When she’s not cooking, Sarala enjoys thrifting and antique hunting, browsing the seasonal produce at the market, and getting style inspiration from people-watching at French caf├ęs. Sarala creates plant-based French recipes as a way of sharing her love for French culture while promoting a healthy and sustainable lifestyle.

You can connect with Sarala here.

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